A LA CARTE

Inspired by the vast selection of countries spanning the Asian continent, Yuu Kitchen’s menu focuses on featuring flavours from South-East Asia and the Pacific Rim predominately, with a variety of worldly ingredients of the freshest, finest quality thrown in for seasonality and diversity.

Designed around sharing plates amongst the table [3 to 4 plates recommended per guest], our restaurants A la carte menu highlights a selection of dishes across a variety of categories to offer something for everyone, from our signature serves, to iconic Manga bao and fresh seafood plates.

A discretionary service charge of 12.5% will be added to your bill (v) = vegetarian / (ve) = vegan / (veo) = vegan option available
Please notify staff if you have any allergies before placing your order

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